This desert is called many things, I just call it Strawbery Fluff Pie. My mom use to make it for me as a kid and I loved it. All I did to change it was add some Egg Whites International.The Ingredients:Directions:Mix the Sugar Free Jello as directed on the box BUT instead of adding 1 cup cold water add 1/2cup cold water and then after totally cooled add 1/2 cup Egg Whites International.Pour one 8oz tub of Fat Free Kool Whip into the Sugar Free Jello mix and mix together. I used an electric mixer.Let it cool in the fridge for about an hour to "fluff"...
